Craft Matcha made better.
We believe in making healthy taste good. That's why we use only barista-quality Matcha, less sugar, and expert manufacturing techniques.
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Only exceptional Matcha.
Unlike cafes that often use mass-market cooking grade Matcha, we offer only specialty Matcha cultivated in Uji, Kyoto.
Making healthy taste good.
It’s not often you find something super delicious, and super healthy. Matcha happens to be both.
Matcha made easy.
Get Matcha delivered and stored in your fridge. Or, make your own with our detailed guides, articles and tutorials.
